Name: RAGU TATER TOTS
Ingredients: 1 cup P.A.N. Pre-cooked Yellow Corn Meal; ½ cup all-purpose flour; 2 teaspoons baking powder; 1 cup milk; ¼ cup sugar; 1 teaspoon salt; 1 egg; Vegetable oil for frying; 4 cups beef ragu, prepared to your liking; 1 ½ cups mozzarella cheese, grated

30 minutes

20 minutes

INGREDIENTS

1 cup P.A.N. Pre-cooked Yellow Corn Meal

½ cup all-purpose flour

2 teaspoons baking powder

1 cup milk

¼ cup sugar

1 teaspoon salt

1 egg

Vegetable oil for frying

4 cups beef ragu, prepared to your liking

1 ½ cups mozzarella cheese, grated

PREPARATION

1
In a bowl, combine the P.A.N. Pre-cooked Yellow Corn Meal with the dry ingredients. Add the milk and egg. Beat vigorously until thick.
2
In a deep pot, heat the oil.
3
Place a teaspoon of the mixture into the hot oil and cook until golden on all sides. Transfer to paper towels to drain and serve with your favorite sauce.